Food intolerance

CNS specialises in the field of immunodiagnostics and offers to both healthcare professionals and the general public a wide range of CE Marked tests for food intolerance and other conditions. Working of the application of enzyme-linked immunosorbent assay (ELISA)-based technology to food intolerance testing and, using this scientifically proven technique, have developed a novel macroarray-based assay Food Detective™, and a panel of microarray-based assays, Foodprint®.These innovative and market-leading tests identify foods causing IgG antibody production which has been linked to a number of chronic conditions including eczema, migraine, asthma, depression and arthritis.